A proposal that would allow 17-year-olds to serve liquor, to help restaurants facing worker shortages, has made it through the committee process.
Sponsored by Rep. Tim O'Driscoll (R-Sartell), HF2027 became the omnibus liquor bill Thursday with a delete-all amendment that added a dozen other alcohol-related bills.
The House Commerce Finance and Policy Committee approved the bill on a voice vote and sent it to the House Floor.
No public testimony was given, although testimony was provided on the individual bills when the committee heard them earlier this month.
The proposal to allow 17-year-olds has been modified to require them to be supervised by someone older than 17 when serving liquor.
O’Driscoll said he proposed the legislation after hearing from employers about their difficulty in hiring workers since the COVID-19 pandemic.
The bill would increase the limit from two cases to four cases per year for directly shipped wine from a winery to a Minnesota resident. The original bill called for 12 cases per year. The measure was passed by the House in 2020 and 2022 but failed to garner support in the Senate.
The omnibus liquor bill would also:
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The following are selected bills that have been incorporated in part or in whole into the omnibus liquor bill: